Based in Dromana on the beautiful Mornington Peninsula, BoatShed Cheese is an award winning small business, renowned for its handmade artisan French style soft cheeses, utilising goat, cow and buffalo milk.

They pride themselves on creating cheeses that not only taste amazing but that are also quite striking to look at.

Every product, be they cheese or condiments, is lovingly hand crafted and nurtured on site at the Cheesery in Dromana.

Taking the fundamentals found in old world cheese making, BoatShed tries to push the boundaries, bringing their love of cheese from its humble roots to the present day.

They often collaborate with other Peninsula based businesses leading to some amazing limited run creations. Think cheeses washed in single malt whiskey, white rum, beer and gin or native herbed goat’s cheeses to name a few.

Here you will have the opportunity to taste a few cheeses and select a cheese to take away with you.